Skip to Main Content
Fork & Tap logo topFork & Tap logo scroll
  • (262)-235-4878
  • forktapmanager@gmail.com
  • 203 East Main Street , Port Washington
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • PARTIES
  • GIFT CARDS
  • ORDER
  • RESERVE
  • Twitter pageFacebook pageInstagram pageYelp page
Fork & Tap logo topFork & Tap logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • PARTIES
  • GIFT CARDS
  • ORDER
  • RESERVE

Our Menu

Menu

Gluten Free (G) | Vegan (V) | *Our kitchen contains peanuts • If you have any allergies or dietary restrictions, please let us know and we will be happy to modify any meal the best we can | *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness • Ask your server about available Desserts!

Shareables

...or be selfish. We won't tell.

Chicken Wings (G)

$17.00
With your choice of side sauce and optional celery

House-Made Chicken Nuggets (G)

$14.00
Comes with French fries and your choice of dipping sauce
Wisconsin Funnel Cake (G) photo

Wisconsin Funnel Cake (G)

$14.00
Tempura battered mozzarella whips served with marinara
Reuben Fries (G) photo

Reuben Fries (G)

$16.00
Corned beef, sauerkraut, aged Swiss cheese, & 1000 island sauce on top of our russet fries

Fork & Tap Sliders

$17.00
3 ground chuck patties, bacon jam, hatch spread, and crispy onions

Maple Bacon Dip

$16.00
Made with hatch chilies and Tillamook cheddar, served with French baguette crostini

Carmelized French Onion Dip (G)

$15.00
Served hot with garlic pepper smashed potatoes

Poutine Potato Skins (G)

$13.00
Made with local white cheddar cheese curds & house-made poutine gravy
Tempura Califlower (G, V) photo

Tempura Califlower (G, V)

$13.00
Spicy tempura breading, served with Gochujang sauce

Fork & Tap Nachos (G)

$16.00
Tortilla chips topped with black beans, pico de gallo, lettuce, queso, sour cream & chicken with taco seasoning

Fried Mushrooms (G)

$13.00
Fried in tempura batter and served with Donkey sauce

Spinach Dip with Pretzels

$13.00

Queso Dip with Pretzels

$11.00
Two Pretzels $5.00
Roasted Veggies and Quinoa (G, V) photo

Roasted Veggies and Quinoa (G, V)

$14.00
Sauteed zucchini, cremini & button mushrooms, yellow squash, red & green peppers with tri-color quinoa, fried sweet potatoes, & chimichurri on a bed of baby spinach

Specials

Friday • Fish Fry

Cod photo

Cod

$17.00
Potato Chip Crusted (G) or Beer Batter (G) with dill coleslaw, smashed potatoes & tartar sauce

Pork Sandwiches

Bánh Mí? Bánh You! photo

Bánh Mí? Bánh You!

$14.50
Pulled pork, pickled radish & carrots slaw, English cucumber, jalapeño, cilantro topped with hoisin aioli

The Cuban

$14.50
Pulled pork, rotisserie chicken, aged Swiss cheese, pickles, yellow mustard & cilantro
The Giannis photo

The Giannis

$14.50
Pulled pork, oven-roasted tomatoes, tzatziki sauce, feta cheese, red onions, cucumber & banana peppers

Pork Tornado

$14.50
Pulled pork, peach BBQ, & creamy coleslaw

Mac N’ Cheese

Grandma’s Mac N’ Cheese

$14.00
Made-from-scratch cheese sauce with rotini noodles & bread crumbs baked until golden brown
Twisted Pig photo

Twisted Pig

$16.00
Made-from-scratch spicy cheese sauce with rotini noodles topped with crispy pork, bacon, peach BBQ sauce & creamy coleslaw

Flatbreads

Plankinton Ave.

$14.00
Basil pesto, sautéed mushrooms and onions, spinach, roasted tomatoes & Italian cheese blend

Spring St.

$14.00
Pulled rotisserie chicken, Korean BBQ, Pickled red onions & carrots, cilantro, and topped with an Italian cheese blend & chow mein noodles

Main St.

$14.00
Garlic oil, Italian cheese blend, garlic confit, roasted plum tomatoes & Italian seasoning

Norport Dr.

$14.00
Garlic olive oil, bacon, dill pickles, fresh oregano and dill, parmesan, Italian cheese blend & Italian seasoning

Signature Chicken Sandwiches

*All Chicken, Pork & Beef Sandwiches are made on our signature Yellowbellies truck bread • Make mine on a Bed of Fries or as a Salad +$3.00 | Feeling like a Side of Fries? +$3.00 | Sweet Potato Wedges +$4.00 | Garden Salad or Brussels +$5.00 | Split Plate Charge +$3.00 • *Ask your server how to make your sandwich Vegan or Gluten Free

Mother Clucker

$13.50
Pulled rotisserie chicken, bleu cheese spread, organic mixed greens, Bernie’s bacon, avocado, oven-roasted tomatoes topped with hot sauce

O.G.

$13.50
Pulled rotisserie chicken, bacon aioli, organic mixed greens, Bernie’s bacon, oven-roasted tomatoes & aged cheddar cheese
The Mess photo

The Mess

$13.50
Pulled rotisserie chicken, horseradish mayo, sautéed mushrooms and onions, provolone cheese & served with a side of chicken au jus

Red Bird

$13.50
Pulled rotisserie chicken, peach BBQ sauce, organic mixed greens, sautéed onions, Bernie’s bacon & aged cheddar cheese

The DYL

$13.50
Pulled rotisserie chicken, dill pickle aioli topped with sliced dill pickle, crispy jalapeños & crumbled croutons

The Boot

$13.50
Pulled rotisserie chicken, basil pesto, organic mixed greens, oven-roasted tomatoes & mozzarella cheese

The Mexican Cousin

$13.50
Pulled rotisserie chicken, Southwest seasoning, oven-roasted tomatoes, sautéed red and green bell peppers, onions & topped with black olives, cumin sour cream, chihuahua cheese & an organic blue corn tortilla crumble
The Spunky photo

The Spunky

$13.50
Pulled rotisserie chicken, Bernie’s bacon, organic mixed greens, aged Swiss cheese & honey mustard

Hail Hail

$13.50
Pulled rotisserie chicken, Caesar dressing, organic mixed greens, oven-roasted tomatoes tossed with parmesan cheese & a crouton crumble
The Rammer photo

The Rammer

$13.50
Pulled rotisserie chicken, russet fries for crunch, aged cheddar cheese, Bernie’s bacon & ranch dressing

Thai Chicken

$13.50
Pulled rotisserie chicken, Thai peanut sauce, red pepper, green onion, cilantro, jalapeños, shredded carrots, bean sprouts & peanuts

Beef Sandwiches

Reuben

$15.50
Braised corned beef, aged Swiss cheese, sauerkraut & 1000 island
WI Cheese Steak photo

WI Cheese Steak

$15.50
Shredded braised beef, sautéed onions, red and green bell peppers, & our made-from-scratch queso cheese sauce

SGT Pepper

$15.50
Shredded braised beef, spicy pepper spread, crispy jalapeños, sautéed onions, red & green bell peppers

French Dip

$15.50
Shredded braised beef, sautéed mushrooms & onions, provolone cheese & horseradish mayo served with beef au jus

Spicy Jack

$15.50
Shredded braised beef, garlic aioli, pepper jack cheese, banana peppers, pickled red onions, crispy jalapeños, and organic mixed greens

Vegan Sandwiches

The Bohemian (V)

$13.50
Sauteed green zucchini, yellow squash, cremini and button mushrooms, red and green bell peppers, & onions with organic mixed greens and a truffle balsamic glaze

The Hipster (V)

$13.50
Organic mixed greens, black bean spread, cilantro, oven-roasted tomatoes, red and green bell peppers, & sauteed onions. Topped with sweet potato wedges, avocado, and tempura jalapeños

Sides

Hand - Cut Russet Potato Fries (G)

$6.00
Salt, garlic, parsley, parmesan

Hand - Cut Sweet Potato Wedges (G)

$7.00
Salt, garlic, parsley, parmesan
Crispy Brussel Sprouts photo

Crispy Brussel Sprouts

$8.00
Choice of Asian Sesame, Burgundy Balsamic Glaze (V, G) or Caesar

Seasonal Side

$8.00

Side Garden Salad (G, V)

$7.00
Served with your choice of dressing

Add - Ons

Xtra Rotisserie Chicken

$5.00

Xtra Pulled Pork

$5.00

Xtra Shredded Corned Beef

$8.00

Bernie's Bacon

$3.00

Xtra Cheese

$2.00

Avocado

$2.00

House - Made Side Sauce

$1.00
Bacon Aioli | Dill Pickle Aioli | Hoisin Aioli | Donkey Sauce | Horseradish Aioli | Garlic Aioli | Spicy Garlic Aioli | Ranch | Bleu Cheese Spread | Alabama White BBQ | Korean BBQ | Honey Mustard Vinaigrette | Balsamic Vinaigrette | French | Tzatziki | Basil Pesto | Honey Mustard | Caesar | 1000 Island | Creamy Southwest | Toasted Sesame (V) | Thai Peanut (V) | Italian Dressing (V) | Gochujang (V) | Buffalo (V) | Sweet Chili (V) | Chimichurri (V) | Peach BBQ (V) |
  • Order
  • Reserve
  • Parties